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Eat Your Health
FreshFarm Markets is hosting a panel discussion on farming, cooking and health on Tuesday, September 9, at their headquarters (945 G St., NW). Moderated by Corby Kummer, senior food editor for The Atlantic magazine, panelists Spike Gjerde, local food advocate and chef/owner of the renowned Woodberry Kitchen; Dr. Ezekiel Emanuel, author, professor, oncologist, and an architect of the Affordable Care Act; and Zach […]
Summer Sips: G&T on Tap
Last night we had a chance to attend a networking event at Mockingbird Hill (1843 7th St., NW). While most known for their sherry program, one of their best offerings, in our opinion, is their Gin and Tonic, which happens to be available ON TAP. The house-made tonic features notes of citrus and spice and […]
Play With Your Food
This weekend, stop by the National Building Museum (401 F St., NW) and check out Canstruction. The international event has teams of local engineering, design and construction experts working with canned food to build intricate structures for awards and bragging rights. This year’s theme is “Play With Your Food.” Be sure to contribute your vote for the People’s Choice […]
Plan B Burger
Permit signage is up and there’s clearly build-out work going on inside, but what’s the plan for Plan B Burger’s opening in Market Square? Last we had heard, it was going to open in May. Any inquiring minds have the scoop?